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An Artistic Point of View: New Gallery Brightens Litchfield Center

Aug 30th, at 2:59pm

“Been there, done that” often carries a negative connotation, but in the case of Andrea Keogh, the proprietor and driving force behind...Read More

Indulging an Urge to Acquire: Russell Barton, Susi Stone See Dining, Retail in Litchfield Jail

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Sun. Aug 30, 2015, 2:59pm

From the time he was a child, Russell Barton has dreamed about owning land and renovating buildings. Read Story

Brilliant British 'Invasion:' Dazzling New Dining at the White Hart

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Sun. Aug 30, 2015, 2:59pm

With British chef Annie Wayte at the helm, fellow Englishman Paul Pearson cooking alongside her, and pastry chef Gabby Rios sculpting gorgeous desserts, The Dining Room at The White Hart in Salisbury is as brilliant as it is new, and instantly one of the best restaurants in Connecticut. Read Story

A 'Dreamgirl' Country Estate: Broadway Legend Robert Avian's Lodge On the Market

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Sun. Aug 30, 2015, 2:59pm

Theater legend Robert Avian is known for the unique style, class and poetic depth of his works. It is no wonder why some 40 years ago he took what was a hunting lodge that needed some tender loving care in the bucolic town of Kent and turned it into a impeccably tasteful, idyllic retreat, one that meshes wonderfully with its natural environment. Read Story

Walk Into Lenox Center: Clipston Grange is Grand Gilded Age Cottage

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Sun. Aug 30, 2015, 2:59pm

It’s still about location when it comes to real estate, right? Of course the home and grounds have to be spectacular and it helps it the property has a unique provenance. Well, a special home in Lenox, Ma. has it all, that property being what is known as Clipston Grange on Kemble Street, within walking distance of the charming town (ahh, the importance of location). Read Story

The Lay of the Land: March Farm in Bethlehem Marks Its Centennial

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Sun. Aug 30, 2015, 2D59pm

For March Farm in Bethlehem, 2015 is a banner year, marking 100 years in continuous operation as a family farm. Read Story

Maywood: Eden With Purpose and Special Landscape

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Sun. Aug 30, 2015, 2N59pm

Your first glance of Maywood says it all. Rather than pomp and ceremony, Maywood greets guests with a parade of immaculately groomed grapes all linking arms to dance up the hill. Instead of snarling stone lions at a gate, border collies roam the fields. When Peter and Leni May came to Bridgewater in 1974, they delved deep into the roots of the land and totally understood it. Realizing that the region was once agricultural, the Mays wanted to honor the land’s past. That mission to work their acreage has produced some wonderful results. Most recently, the pursuit of the land’s potential has prodded Maywood to produce its own wines. That goal hasn’t been so easy in what was until very recently Connecticut’s last dry town. Read Story



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